Quality ingredients, artisan technique and warm hospitality.
Begin with something bold.
250g
Beef tenderloin, onion, egg, pickled cucumber, pickled peppers, artisanal sourdough bread, butter
200g
Artisanal sourdough ciabatta, tomatoes, fresh basil, garlic
300g
Artisanal sourdough ciabatta, Argentine prawns 10/20, mayonnaise, brandy, ketchup, fresh celery
300g
Zucchini, eggplant, goat cheese, plant-based cream, home-made pesto sauce, dried tomatoes, cherry tomatoes
350g
Eggplant, house-made mayonnaise, onion, fresh tomatoes, goat or cow's cheese, artisanal sourdough bread
Perfect for the whole table.
(250g)
Dough, extra virgin olive oil, rosemary
(250g)
Dough, extra virgin olive oil, parmesan
(250g)
Dough, extra virgin olive oil, garlic
(250g / 150g)
Chickpeas, sesame paste, lemon, spices, roasted peppers, rosemary focaccia
(350g)
House-made: eggplant salad, hummus, goat cheese cream, our homemade bread
(350g)
Mortadella, mozzarella di bufala / Anchovies, capers, mozzarella di bufala, tomatoes / Prosciutto Crudo di San Danielle, arugula, parmesan
Fresh and vibrant.
(350g)
Green salad, crispy chicken, parmesan, croutons, dressing: mustard, garlic, egg, anchovies, parmesan, lemon, extra virgin oil
(400g)
Green salad, olives, tomatoes, pepper, corn, cucumber, carrots
(300g)
Halloumi, green salad, baby spinach, arugula, pink grapes, walnut, citrus dressing: orange, lime, extra virgin olive oil, honey
Served until 18:00.
Available until 18:00
(350g)
Chicken breast, peppers, celery, carrots, onion, rice, egg, cream, artisanal sourdough bread
(350g)
Beef shank, goulash paste, carrots, celery, potatoes, artisanal sourdough bread
Premium dry-aged beef, grilled to perfection. Choice of sauce included.
U.S. T-bone steak, dry-aged for over 30 days
U.S. New York steak dry-aged for over 30 days
530g
Uruguay Black Angus Ribeye dry-aged for 21 days (300g), sauce of your choice (80g), house-made fries (150g)
530g
Uruguay Black Angus beef tenderloin dry-aged for 21 days (300g), sauce of your choice (80g), home-made fries (150g)
Green pepper, butter, plant-based cream, bay leaf, mustard, brandy
Porcini mushroom, garlic, white wine, plant-based cream
Gorgonzola, plant-based cream
Fresh parsley, garlic, chilli, oregano, extra virgin olive oil
Our most celebrated dishes.
(350g)
Duck breast, wine and berry sauce: berries, white wine, sugar; celery purée: onion, garlic, butter, spices
(380g)
Hummus: chickpeas, sesame paste, lemon, spices; Black Angus Uruguay dry-aged beef fillet 21 days, garlic, broccoli
(400g)
Black Angus Uruguay dry-aged beef fillet 21 days, arugula, cherry tomatoes, parmesan
(600g)
Chicken breast, mushrooms, potatoes, mozzarella, vegetable cream
(400g)
Half mountain rooster grilled, chimichurri sauce, sweet potatoes
(400g)
New Zealand lamb chops, chimichurri sauce: fresh parsley, garlic, chilli, oregano, extra virgin olive oil; celery purée: onion, garlic, butter, spices
(400g)
Tender pork tenderloin, green peppercorn sauce: green pepper, butter, plant-based cream, bay leaf, mustard, brandy; crispy potatoes
(450g)
Smoked pork chop, grilled corn, beetroot, mushroom sauce: mushrooms, garlic, plant-based cream, white wine
Our guests keep coming back for these.
(400g)
Dry-aged beef fillet New Zealand, egg, flour, panko breadcrumbs, tartar sauce: mayonnaise, capers, pickled cucumbers, onion, tarragon; fried sweet potatoes
(500g)
Black Angus Uruguay dry-aged beef fillet 21 days, celery, pepper, zucchini, carrot, basmati rice, soy sauce, sweet chilli sauce
(500g)
Chicken breast, celery, pepper, zucchini, carrot, basmati rice, soy sauce, sweet chili sauce
(450g)
Chicken breast stuffed with olives and Philadelphia cream cheese, served with cajun potatoes and arugula with cherry tomatoes
(350g)
Tender pork tenderloin with soy and balsamic glaze, served with crispy potatoes
Freshly prepared, Italian-inspired.
450g
Spaghetti, tomato sauce, Argentine red shrimp, squid tubes, squid tentacles, mussels, cherry tomatoes, fresh parsley
450g
Spaghetti, bacon, egg, cream, parmesan
350g
Spaghetti, garlic, olive oil, shrimps
400g
Tagliatelle, porcini mushrooms, onion, garlic, parsley, parmesan
300g
Penne, tomato sauce, basil
450g
Penne, Argentine red shrimp, zucchini, onion, garlic, plant-based cream, fresh parsley
From ocean to table.
Items marked * contain frozen raw ingredients.
800g
Squid tubes, Argentine red shrimp, squid tentacles, mussels, Black Tiger shrimps 8/12
350g
Sashimi red tuna, green salad
350g
Argentine red shrimp, homemade green sauce: fresh parsley, fresh basil, fresh mint, garlic, lemon, extra virgin olive oil; buttered rice
350g
Argentine red shrimp, panko breadcrumbs, baby spinach, arugula, garlic butter sauce: butter, garlic, plant-based cream, parsley
400g
Squid tentacles, homemade arrabiata sauce, garlic, fresh parsley, crispy potatoes
320g
Salmon fillet — green peppercorn sauce: green pepper, butter, plant-based cream, bay leaf, mustard, brandy / green sauce: fresh parsley, fresh basil, fresh mint, garlic, lemon, extra virgin olive oil
280g
Sea bream fillet — tomato sauce: cherry tomatoes, mint, butter, lemon / lemon sauce: lemon, butter, plant-based cream
450g
Argentine red shrimp, tomato sauce, onion, garlic, fresh basil, feta cheese, Black Tiger shrimp
Perfect companions for any main.
A sweet finale.
150g
Dark chocolate 72% cocoa, butter, flour, eggs, vanilla ice-cream
200g
Ladyfingers, eggs, Galbani mascarpone, espresso, Italian amaretto liqueur
210g
Ladyfingers, eggs, Galbani mascarpone, espresso, Italian amaretto liqueur, mixed berry sauce
150g
Digestive crackers, butter, Philadelphia cream cheese, sugar, mixed berry sauce
100g
Whipped cream, sugar, egg
160g
White flour, almond flour, pecans, brown sugar, butter, maple syrup, whipped cream, Madagascar vanilla, vanilla ice-cream, whiskey sauce
200g
Crackers, Nutella, whipped cream, coffee, nuts
Illy Coffee. Premium blends.
Freshly squeezed.
House-made, over ice.
Crafted with care.
180ml
Vanilla vodka, passion fruit purée, passion fruit liqueur
200ml
Tequilla Don Julio, lime, grapefruit juice
200ml
Rum, mint, lime, brown sugar, sparkling water
150ml
Campari, Martini, Gin
180ml
Campari, vermouth, prosecco
150ml
Johnnie Walker Black, foamer, fresh lemon, sugar syrup
100ml
Bourbon, angostura bitter, brown sugar
300ml
Vodka, orange juice, grenadine syrup, activated charcoal
270ml
Campari, orange juice
240ml
Tequilla, pineapple, triple sec, lemon juice, salt
200ml
Rum white, Rum black, triple sec, pineapple juice, almond syrup
150ml
Rum, freshly mashed strawberry, sugar, lime juice
150ml
Vodka, Kahlua, espresso, sugar, vanilla syrup
150ml
Vodka, triple sec, cranberry juice, lime
150ml
Disaronno, lime, sugar syrup, foamer
Signature serves.
(400ml)
Hendrick's Gin, premium tonic water, cucumber
(400ml)
Bobby's Gin, tonic water, lemon
(400ml)
Le Tribute Gin, tonic water, olives, rosemary
(400ml)
Tanqueray Gin, premium tonic water, aloe vera, lavender
(400ml)
Tanqueray Gin, premium tonic water, grapefruit
(400ml)
Gordon's Pink Gin, premium tonic water, fresh strawberry
(400ml)
Bombay Gin, premium tonic water, lime, lemon, lemon grass
(400ml)
Prosecco, elderflower syrup, mint, lime, sparkling water
(400ml)
Prosecco, Gin, lavender syrup
(400ml)
Aperol 80ml, Prosecco, sparkling water
(400ml)
Aperol 80ml, bitter lemon
(400ml)
Campari 80ml, premium tonic water
(400ml)
Prosecco, cherries tonic water, almond syrup
Local craft and international selection.
An extensive premium selection.
All prices are in Romanian lei (RON). Our menu changes with the seasons. Please tell your server if you have any allergies or special dietary requirements.
* Dishes marked with an asterisk contain raw ingredients made from frozen products (in accordance with the A.N.P.C. order).
Piața Mică 23, Sibiu 550182, Romania · Daily 11:00 – 23:30
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